Can peppers get blight?

Pepper plant blight manifests in many different ways , depending on what part of the plant is infected and at what stage of growth the infection set in. Many times, seedlings infected with phytophthora die shortly after emergence, but older plants usually continue to grow, developing a dark brown lesion near the soil line. This …

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Can pepper hurt dogs?

Although cayenne pepper won’t cause any long-term damage, it can still hurt your dog in the moment. If your dog’s eyes, nose, or paws come into contact with cayenne pepper, it can cause a burning sensation . If your dog consumes cayenne pepper, it will cause discomfort in the throat and digestive tract. Black pepper …

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Why tomato is red?

The colour red of a tomato is caused by mostly one molecule: lycopene . Lycopene belongs to the group of carotenoids. The Beta-carotene molecule, again a lot of double bonds. Red colour of tomato is due As the tomato ripens , its colour starts to change from green to yellow and then eventually to red. …

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Are tomatoes peppers?

Peppers and tomatoes both belong to the same family of plants , known as the Solanaceae, or nightshade group. Edible plants in the same families tend to have the same nutritional needs, as well as similar problems with pests and disease. Are “Paleo Diet” proponents correct that legumes are unhealthy? However, tomatoes and peppers, along …

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Mexican oregano plant?

Mexican bush oregano (Poliomintha longiflora) is a flowering perennial native to Mexico that grows very well in Texas and other hot, dry parts of the United States. Although it’s not related to your average garden oregano plant, it produces attractive, fragrant purple flowers and can survive in harsh and varied conditions, making it an excellent …

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Can potato be eaten raw?

Potatoes tend to get notorious because of their carbohydrate content, but they’re actually very healthy. They’re rich in vitamin C, some of the B vitamins, fiber, and the minerals phosphorus and potassium. Consuming raw potatoes helps you meet your daily requirements for these nutrients . One frequent answer is, Cooking reduces the starches in potatoes …

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