While it is normal for potatoes to be soft and still safe to eat, there’s a limitation on this. If the potato still smells fresh, with no presence of dark spots and blemishes, it is still safe to eat. When to discard: Discard the potato once it gets too soft and mushy, along with the presence of a rotten smell.
How can you tell if a potato is still good?
Your potato is still good if it’s not “too soft”: mushy to the touch, sagging and shrinking. Are potatoes still good if they are sprouting ?
Another popular inquiry is “How can you tell if a potato is bad?”.
The most common answer is; raw potatoes should smell earthy, nutty, and starchy. Once it starts to go bad, a potato will have a bitter, musty, and moldy scent. Sometimes, it can be tricky to know if the potato is still in good condition because it will look fine on the outside , but it is already rotten on the inside.
When do potatoes go bad?
After about one to two weeks, potatoes would start sprouting or going soft. Like any other tuberous crop out there, when not stored properly and over time potatoes will go bad. Here are tips on prolonging the shelf life of spuds, signs of potatoes going bad, and the effects of consuming bad potatoes.
If you store potatoes in a relatively warm (think room temperature) place, at some point they will start to sprout. That’s okay, and it’s not a sign of the potatoes going bad. All you need to do is to cut off the sprouts before cooking, and you’re good to go.
Moreover, what happens if you eat bad potatoes?
The most frequent answer is; consuming bad potatoes can cause solanine poisoning. Symptoms include headaches, vomiting, fever, stomach cramps, and difficulty in breathing. Other symptoms include diarrhea, shock, and hallucinations.
Is it safe to eat potatoes that smell like they’re bad?
If the potato still smells fresh, with no presence of dark spots and blemishes, it is still safe to eat. When to discard: Discard the potato once it gets too soft and mushy, along with the presence of a rotten smell.