When looking for a tomato substitute, your first bet should be to use another variety of tomato: fresh tomatoes are always a safe choice , and all the different varieties should work pretty well in different recipes.
You might be thinking “What is the best substitute for Tomatoes?”
The chosen answer was According to the required flavor, texture or color, the best substitutes include canned tomatoes , tomato paste, vegetable broth, tomato soup, ketchup, roasted red peppers, and tamarind among others.  Raw tomato juice is considered a super food in itself.
Some have found that Delishably suggests trying ajvar (a jarred red pepper paste) to emulate rich tomato flavor; using spices like bouillon, paprika, and chili powder in soups, stews, or chili; or replacing raw tomatoes with cucumbers slathered in hot sauce to add texture and flavor.
I learned Many people don’t think about tomato substitutes since these fruits are such a common presence in the kitchen and in our recipes . The role they play in cooking is so seminal that it can leave a large gap if you’re trying to avoid tomatoes or cooking for someone with an allergy.
Can I use canned tomatoes instead of fresh tomatoes?
What can you substitute for tomato sauce?
Tomato paste is the best substitute for tomato sauce. That’s because it is made from concentrated tomatoes that have been simmered for hours. As such, it has a richer flavor and a thicker viscosity than its saucy counterpart.
Another option is to use spinach as a substitute for the tomato sauce and the tomatoes. Again we would recommend that you had some flavoring such as garlic to the flavor as this will create a flavor that is more apparent when the spinach is combined with the bechamel sauce.
What can I substitute for tomato juice in a smoothie?
You could start with water, vegetable broth or apple juice (or apple juice diluted with water or broth) as a base to replace your tomato juice and add some things to adjust it to make it fit what you’re looking for.
We discovered for every ½ cup of tomato sauce and ½ cup of water can be replaced with 1 cup of tomato juice and also you can add salt and sugar . Basically, you can use the tomato juice as a substitute in all recipes that require tomato sauce.
Ketchup or Catsup: In a pinch, you can substitute diluted catsup or ketchup for tomato juice in a recipe. Add one part ketchup to eight parts of water. For example, 1 tablespoon of ketchup (0.5 ounces) and 1/2 cup water (4 ounces).
Can I use tomato juice instead of tomato juice in cooking?
You can quickly make a substitute in a recipe that calls for tomato juice if you have other canned tomato products on hand. You might also need a tomato juice substitute if you or someone you are cooking for has a sensitivity to tomatoes or ingredients commonly found in commercially-produced tomato juice.
What can I use if I don’t have pasta sauce?
The tomato sauce substitute is varied from canned tomato, tomato puree made from fresh tomatoes, marinara sauce, diced tomatoes, tomato juice, any spaghetti sauce. In short you can use just about any canned tomato product that gives the distinctive tomato flavor.